Jacqueline's Proposed Menu
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Harvested later in the season and roasted in clay pots, Hojicha is a roasted green tea that is earthy in taste and offers the most delicious pairing with chocolate. The COBA Hojicha Bar is one of our proudest iterations of COBA that we believe will change the cafe and chocolate world.
5 Hojicha Bars = 5 Cups of Hojicha
10 Hojicha Bars = 10 Cups of Hojicha
20 Hojicha Bars = 20 Cups of Hojicha