[Vatsana] Seafood Hot Sauce 5oz

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Consult a physician if you have any concerns regarding allergies, ingredients, or medical conditions.


This well-balanced hot sauce pairs great with seafood because it's made with lime juice instead of vinegar. The Thai chili peppers give it a brief, mild spice. Its unique flavor comes from an ingredient commonly used in southeast Asia: fish sauce. Combine all of that with garlic, cane sugar, and a little bit of ginger, and you have the perfect companion for your seafood adventures. It also goes well with chicken, eggs, soup, noodles, and more. Vatsana is gluten-free and low-carb. 


Lime Juice Concentrate, Fish Sauce (Anchovy Extract, Salt, Water, Fructose and Hydrolysed Vegetable Protein), Garlic, Organic Cane Sugar, Thai Chili Peppers, Ginger, Xanthan Gum