Our Ginger Teriyaki plant-based jerky flavor, Jack & Teri, uses only the best, all natural ingredients in its recipe to distinguish itself from all other allergen-free snacks and healthy foods brands while providing nutritional benefits. In addition to the main ingredients of jackfruit and pea protein, ginger and other delicious seasonings blend sweet and savory notes traditional of teriyaki while also adding a bright and warm finish as a twist to a classic flavor. Each bag of jackfruit jerky is also vegan and top 8 allergen-free while still containing a good source of protein and fiber with no added sugar, making it the perfect healthy, grab and go option among plant-based snacks for people looking to explore meatless, high protein, and/or low sugar diets!
Jackfruit, Date Syrup, Pea Protein, Apple Cider Vinegar, Lime Juice, Shiitake Mushroom Powder, Garlic Powder, Salt, Onion Powder, Spices.
Consult a physician if you have any concerns regarding allergies, ingredients, or medical conditions.